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Taco El Farrow


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Ingredients

  • 20 tortilla wraps
  • 150 g Cheddar cheese, cut into 3 cm cubes
  • 2 Avocados, peeled & cut in ½
  • Salt & pepper to taste
  • 500 g diced steak
  • 1 medium onion, peeled & cut in ½
  • 1 chilli
  • 1 clove garlic
  • 1 red capsicum, cut in ½
  • Handful parsley
  • 30 g olive oil
  • 2 tsp cumin
  • 1 tsp paprika
  • 1 can 4 bean mix, rinsed & drained
  • 2 tbsp TM vegetable stock concentrate
  • 1 tbsp tomato paste
  • Can chopped tomatoes
  • 6
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
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Recipe's preparation

  1. Grate cheese for 3 seconds on speed 8. Set aside.

    Place avocado & salt & pepper into bowl & mix for 5 seconds on speed 3, using spatula scrape down & repeat. Set aside.

    If making salsa & salad do so now. *See note

    Place meat into bowl, turn to closed lid position & pulse the Turbo button 2-3 times, set aside.

    Add onion, garlic, chilli, capsicum & parsley to bowl & chop for 2 seconds on speed 6.

    Add spices & oil & sauté for 2 minutes at 100C on speed 1.

    Add beans & chop for 4 seconds on speed 6.

    Return meat to bowl & cook for 10 minutes at Varoma temperature on Reverse + speed 1-2.

    Add stock, tomato paste & chopped tomatoes & cook for a further 15 minutes at Varoma temperature on Reverse + speed 1-2.

    Place meat into Thermoserver

    Fill tortilla with avocado, meat, cheese, salsa & salad. Yum!

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Tip

*Note

Salsa really compliments your tacos. See my Spicy Salsa recipe.

I also like to make a broccoli salad or coleslaw from the everyday cookbook to add as a taco filling.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So yummy! This is a regular

    Submitted by BinksyKiango on 29. March 2014 - 20:43.

    So yummy! This is a regular in our house now :)

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  • My meat eaters tell me this

    Submitted by Tiffany75 on 11. June 2013 - 20:41.

    My meat eaters tell me this was very tasty...had it in tacos and burritos and was quick to make! Thanks :)

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  • This was very easy and very

    Submitted by Melinda Hutchison on 18. December 2011 - 10:56.

    This was very easy and very delicious.  We used taco shells and had diced tomato and lettuce.  The mixutre was the perfect consistency for taco shells.  Will make again and again. :)

     

    Melinda Hutchison | Consultant | Thermomix

     

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  • Sounds fantastic!

    Submitted by guest on 23. May 2011 - 18:20.

    Sounds fantastic!

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