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1 Warm Thai Chicken and Noodle Salad - Paleo, Gluten Free

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Warm Thai Chicken and Noodle Salad - Paleo, Gluten Free

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Ingredients

4 portion(s)

Salad

  • 1 cm ginger
  • 1 clove garlic
  • 1/2 tbsp coconut oil
  • 500 g chicken mince, (or you can mince your own chicken)
  • 1 package sweet potato noodles, (100g)
  • 1 tbsp fish sauce
  • 1 tbsp stock paste/edc
  • 250 g water
  • 2 --- Limes, juice of
  • 1/2 red capsicum, finely sliced
  • 1/2 red onion, finely sliced
  • 4 portions baby spinach
  • corriander, (fresh, finely sliced, optional)
  • Cashews, (crushed, optional)
  • lime, (optional)
  • chilli flakes, (optional)
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Recipe's preparation

    Salad

  1. 1. Chop ginger and garlic 4 sec sp 6. Add coconut oil cook for 2 min varoma sp 1

    2. Add chicken mince and cook 5 min varoma Counter-clockwise operation sp 1.

    3. Add sugar, fish sauce, lime juice, chilli, stock paste, water and sweet potato noodles and cook for 15 min varoma Counter-clockwise operation sp 1

    4. Divide spinach, capsicum and onion among 4 bowls. Cover with cooked chicken and noodles and toss. Serve with fresh coriander, chopped cashews, chilli flakes and lime wedges

    Describe the preparation steps of your recipe

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Tip

Can serve with prawns too

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • gingerchef_jess:I just get them in the Asian food...

    Submitted by Sunshine Mumma on 15. October 2017 - 18:45.

    gingerchef_jess:I just get them in the Asian food section in Woolies

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  • aggie94:I just get them in the Asian food section...

    Submitted by Sunshine Mumma on 15. October 2017 - 18:44.

    aggie94:I just get them in the Asian food section in Woolies

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  • Family like it thanks! The

    Submitted by aggie94 on 16. February 2016 - 13:30.

    Family like it thanks!

    The amount of sugar to add in step 3 wasn't given, so I added 1 tsp of brown sugar which worked well. Couldn't find sweet potato noodles so I substituted egg noodles.

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  • This was good, thanks. I

    Submitted by gingerchef_jess on 15. December 2015 - 12:10.

    This was good, thanks. I couldn't find sweet potato noodles so i just used egg noodles.

    Jess

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  • Very nice thanks. No idea

    Submitted by mummy mila on 16. November 2015 - 19:22.

    Very nice thanks. No idea where to get sweet potato  noodles from do just did rice noodles and also Chinese cabbage . Lovely and will make again!

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