Quick Zucchini Quiche

You are here:

Print to PDF

[X]

Print recipe

Quick Zucchini Quiche

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

6 portion(s)

3 slices wholemeal bread
1 brown onion
1 clove garlic
110 grams Cheddar cheese
25-30 grams Parmesan cheese
350-400 grams zucchini, (about 2 medium zucchinis)
300 grams cream
4 eggs
1 tablespoon self-raising flour
2 tomatoes
salt & pepper, to taste

Add to shopping list

6

1h 5min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Baking Easy Low budget Quick Australian Dinner Lunch Everyday Kids in the kitchen Main course Vegetarian Vegetable dish

Recipe's preparation

For the base:

Preheat oven to 180C. Use some spray-oil to lightly grease a large oven-proof dish.

Roughly tear up bread slices, place into TM bowl and process 10 seconds, speed 6, to form breadcrumbs.

Pour breadcrumbs into prepared dish and shake to distribute evenly around base and about 1cm up the sides of the dish.

No need to wash out bowl.

For the filling:

Peel and quarter onion; peel garlic. Place into TM bowl and chop 5 seconds, speed 6-7, until fine (you may need to use spatula to scrape down, and repeat).

Weigh in cheddar and parmesan cheeses, cut into cubes. Chop 10 seconds, speed 6.

Weigh in zucchini, roughly cut into thick slices, and chop 8 seconds, speed 6, scraping down if necessary to ensure even chopping.

Add cream, eggs, flour, and season to taste. Mix 10 seconds, speed 4, until combined.

Assembling quiche:

Pour filling onto breadcrumbs and spread evenly into dish.

Thickly slice tomatoes and arrange over the top. Sprinkle with freshly ground black pepper if desired.

Bake 45 - 55 minutes, until cooked through and golden brown on top.

Enjoy!

Accessories you need

Spatula TM5/TM6
buy now

Tip

Let stand 5 - 10 mins before cutting.

Serve with a mixed salad.

Also tastes great served cold (leftovers are often used for lunches at our place).

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.