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1 Picky Eater's Bolognaise

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Picky Eater's Bolognaise

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Ingredients

4 portion(s)

Sauce

  • 1 onion, quartered
  • 1 carrot, roughly chopped
  • 1 zucchini, roughly chopped
  • 2 cloves garlic
  • 2 tsp mixed herbs, dried
  • 1/4 tsp mixed spice
  • pinch black pepper
  • 1 can Tinned tomatoes (diced)
  • 130 grams tomato paste
  • 2 tbsp stock paste (EDC)
  • 100 grams water
  • 700 grams Beef mince
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Recipe's preparation

    Method

  1. Place onion, carrot, zucchini, garlic and mixed herbs into the mixing bowl and chop 5 sec/speed 7.

     

  2. Add mixed spice, pepper, tinned tomatoes, tomato paste, stock paste and water to the mixing bowl.

     

  3. Put the steaming basket in place and put mince into the steaming basket.

     

  4. Cook for 15 min/Varoma/Speed 4. Break up mince with spatula.

     

  5. Cook for a further 15 min/Varoma/Speed 4. Break up mince with spatula every 5 min to make sure that mince is cooked through thoroughly.

     

  6. If required, cook for another five minutes, otherwise put mince in the Thermoserver and pour sauce over the top. Let sit for five minutes then serve with pasta.

     

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  • Spatula TM5/TM6
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Tip

If you prefer a finer bolognaise sauce, mince can be put into the mixing bowl rather than the steaming basket.

If you have more mince than 700g and it doesn't fit in the basket properly, you can fry the extra and put it in the Thermoserver until the sauce in the Thermomix is complete and then mix it all together. If doubling the recipe then all mince should be done in the fry pan, however it should sit for a while to let all the flavour from the sauce soak into the mince as it can be a bit bland.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great easy quick recipe

    Submitted by pallap on 21. April 2022 - 16:05.

    Great easy quick recipe

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  • This is my new favourite bolognaise sauce!...

    Submitted by Maisie23 on 17. February 2022 - 22:22.

    This is my new favourite bolognaise sauce!
    The mixed spice gives it a great subtle flavour.

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  • Fantastic recipe. I blitzed at the end and perfect...

    Submitted by pallap on 17. July 2021 - 18:44.

    Fantastic recipe. I blitzed at the end and perfect with little mess! Thankyou

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  • This is the recipe I used to

    Submitted by Nbourke17 on 10. August 2016 - 17:32.

    This is the recipe I used to make on the stove top, I now make in thermie and love it. Thank you tmrc_emoticons.) 

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  • Very nice, kids enjoyed it.

    Submitted by Thebartlettbunch on 10. April 2015 - 16:25.

    Very nice, kids enjoyed it.  I tipped mince into sauce once all cooked and blitzed it to make it a bit finer. 

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  • Really yummy, the best

    Submitted by kdavie on 3. January 2015 - 17:35.

    Really yummy, the best Thermomix bolognaise I've had so far.  No more jars for me tmrc_emoticons.)

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  • I've made this a few times

    Submitted by mummy mac on 20. August 2014 - 15:24.

    I've made this a few times now and we love it. I tried to use 1kg mince but it was too much and took much longer to cook, so now I just use 750g.

    tonight I'm going to tweak it and try it as a lasagne tmrc_emoticons.-)

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