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Vegetarian Carbonara- One Bowl


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Ingredients

2 portion(s)

One Bowl

  • 1 clove garlic
  • 1 onion
  • 100 g red capsicum, sliced
  • 100 g frozen peas
  • 200 g mushrooms, sliced
  • 200 g pasta
  • 1 tbsp stock paste
  • 500 g water
  • 100 g coconut milk
  • to taste black pepper
  • to taste salt
  • 2 sprigs parsley
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Recipe's preparation

  1. Add garlic and onion to TM bowl. Chop 10 seconds, speed 8.


    Add capsicum OR peas and mushrooms to TM bowl. Sauté 5 minutes, Varoma, Counter-clockwise operation, speed 1.


    Add pasta, stock and water. Cook 6-10 minutes, 100, Counter-clockwise operation, speed 1.


    Add coconut milk, pepper and salt. Mix 30 seconds, Counter-clockwise operation, Gentle stir setting


    Pour into Thermoserver. Let sit for 3-5 minutes to create a creamy thick sauce easy for serving. Serve with parsley. 

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Accessories you need

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Tip

Check out my blog for more recipes!

simplythermomix.blogspot.com


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Absolutely beautiful.... more for my own...

    Submitted by Kerryellis on 28. January 2018 - 15:24.

    Absolutely beautiful.... more for my own recording, I used 300 of pasta and approx 120 thickened cream. Did the mushroom and pea version....
    i didn’t read recipe properly and added cream with stock and water.... all
    turned out delish....
    for my hubby to say it was delish then trust me it was delish

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  • 9/10 Delicious - definitely

    Submitted by PaulieW on 6. December 2016 - 13:27.

    9/10

    Delicious - definitely love this dish. Have already cooked a couple of times

     

    Pauliew

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  • Very quick and delicious

    Submitted by kat008 on 7. August 2015 - 08:29.

    Very quick and delicious meal! I used mushrooms and fresh snow peas and coconut cream rather than milk. The colour wasn't great (because of the mushies) and it was very runny when I placed it in the thermoserver (and my hubby later told me he was worried at that point) but we both agreed it tasted great! Thanks for the recipe!

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  • This was quite tasty and

    Submitted by DanicaT on 15. June 2015 - 08:12.

    This was quite tasty and easy. Made at least 4 decent serves. 

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  • The recipe worked really well

    Submitted by TLR87 on 23. February 2015 - 03:11.

    The recipe worked really well but the taste put me off. I think using ordinary milk or cream would work much better as the taste of the coconut milk really came through and I wasn't a fan of the flavour so had to drown it out with cheese lol! I'll try it again with dairy as the proportions and times were perfect tmrc_emoticons.) 

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  • This was ok, a bit runny, but

    Submitted by Nynaeve_sedai on 8. February 2015 - 19:54.

    This was ok, a bit runny, but I used zucchini instead of peas and suspect its water content might not have helped. Also, I used wholemeal pasta.

    If I make it again I miget use coconut cream instead of milk and try other vege combinations.

     

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  • I made this tonight for my 18

    Submitted by MissEllaneous on 19. December 2014 - 00:25.

    I made this tonight for my 18 month old, and she loved it. I didn't have any mushroom, so I added some carrot at the start with the onion. I also put some fresh spinach in the thermoserver. Will definitely make it again!

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  • Very yummy will make again. I

    Submitted by rachelanne83 on 27. March 2014 - 23:31.

    Very yummy will make again. I made a double batch which just fitted in the thermo. I doubled the liquid and pasta but not the veges so it would fit.

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  • Made this twice now, so

    Submitted by Thermielove on 21. January 2014 - 21:08.

    Made this twice now, so yummy! 

    I make the coconut milk beforehand and love how quick, easy and tasty it is! 

    Julie Marchese

    Thermomix Consultant , Australind WA

    www. Facebook.com.au/Thermielove

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