3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Zesty Middle Eastern Pearl Couscous


Print:
4

Ingredients

1 portion(s)

Zesty Middle Eastern Pearl Couscous

Dressing

  • 4 x 10 cm Lemon peel
  • 6 sprigs fresh mint, Leaves only
  • 1 clove garlic
  • 40 g lemon juice
  • 40 g olive oil
  • 1.5 level tsp cumin seed, ground
  • 2 level tsp paprika
  • half level tsp salt

Salad

  • 300 g carrot
  • 1 red capsicum
  • 200 g pearl couscous
  • 3 --- handfuls rocket
  • 100 g feta cheese
  • handful Pepitas
  • 4 sprig fresh mint, leaves only
  • 6
    1h 0min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
  • 9
5

Recipe's preparation

    Dressing
  1. 1. Place lemon rind, mint and garlic in the bowl. 6sec Sp9.
    2. Add lemon juice, olive oil, cumin, paprika, and salt. 5sec Sp6.
    3. Pour into a jug and set aside.
    4. Do NOT clean mixing bowl
  2. Salad
  3. 1. Preheat oven 180.
    2. Peel carrot and cut into chunks.
    3. Put carrot into bowl. 4sec Sp 4.5. You want it chunky.
    4. Pour onto baking tray.
    5. Cut red capsicum into long slices about 1cm thickness.
    6. Toss with carrot on tray and cook in oven (bout 40mins - I like mine a little crispy).
    7. 1L of water into the bowl. Insert simmering basket. Pour in couscous. 15min/100degress/Sp4.
    8. Pour cous cous into large bowl to cool.
    9. Add rocket, mint leaves, half feta, cooked veggies and dressing (see tips). Toss.
    10. Put in serving bowl and crumble over the remaining feta and scatter pepitas.
10

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Measuring cup
    Measuring cup
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Alterations -
- You could use pumpkin/sweet potato instead of carrot
- Add a tin of CHICKPEAS
- Add CHICKEN tenders in the varoma when cooking couscous

This recipe makes a generous amount of dressing. Adjust to your taste. I made it generous to allow for chicken or extras.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.