Banana Relish With Chia by VirginiasGarden. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Banana Relish With Chia

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Ingredients

2 litre(s)

500 g tiny tomatoes (or large)
300 g fresh bananas chopped in large chunks
100 g cumquats
170 g brown onion cut into quarters
100 g lemon with skin removed
200 g peaches with seed removed and cut into chuncks
100 g pear cut into chunks with seeds removed
25 g garlic
10 g fresh ginger
100 g malt vinegar
8 cardomon pods
80 g dried cranberries
1/2 cup dried bananas
1 tablespoon stevia
1 tsp mustard seed
1 tsp salt
1 tsp Nutmeg
pinch ground cloves
1/4 tsp white pepper
1 tablespoon sultanas
1 tablespoon cumin
2 tsp tumeric
1 tsp saffron
2 tablespoon chia seeds soaked in 1/2 cup cold water

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6

1h 0min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Dip Sauce Side dish

Recipe's preparation

to "Closed lid" add tomatoes, fresh banana, cumquats, onion, lemon, peach, pear, garlic, ginger, vinegar, cardamon pods blitz for 5 seconds on speed 7.

Cook for 40 mins at 90 degrees C on "No counter-clockwise operation" on speed 2 with steaming basket in place of plastic cup.

Add the stevia, mustard seed, salt, nutmeg, cloves, pepper, sultanas, dried banana, cumin, tumeric, saffron, chia seed. Cook for further 15 mins at 90 degrees C on "No counter-clockwise operation" speed 2 with steaming basket in place over opening.

Bottle and when opened keep in fridge. Great with meat, cheese and crackers!

Accessories you need

Simmering basket
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Spatula TM5/TM6
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Tip

This dish is cooked with the measuring cup on. Bottle into sterilised jars. Makes approx 1.5 litres which is about 3 medium jars and 1 small jar.

Adding the dried banana at the end thickens the relish.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.