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Celery Tzatziki


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Ingredients

200 g

Dip

  • 2 cloves garlic
  • 80 grams celery stalks, Roughly Chopped strings removed
  • 2 tablespoons fresh mint leaves
  • 120 grams Greek-style yoghurt
  • 1 tablespoon lemon juice
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Method
  1.  

    Chop garlic, mint and celery 15 seconds on speed 7.

    Add yoghurt, lemon juice and mix 10 seconds on speed 4.

    Season with pepper and salt and serve with favourite vegies or crackers.  Refrigerate if not using immediately

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Fresh and crisp dosent  go

    Submitted by cary on 12. July 2015 - 09:21.

    Fresh and crisp dosent  go watery as cucumber often tends to

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