Cheese Dip "Le Snak" Recipe is not tested
Author picture Lemonpickle
created: 2017/05/17 changed: 2017/05/17

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Cheese Dip "Le Snak"


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Ingredients

6 portion(s)

Cheese Dip "Le Snak"

  • 50 grams Tasty Cheese
  • 50 grams Colby Cheese
  • 100 grams Milk Full Cream
  • 20 grams Butter
  • 20 grams Plain Flour
  • 6
    10min
    Preparation 2min
    Baking/Cooking 8min
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Awesome cheese dip spread:
  1. Put cheese in TM Bowl. Add MC.
    Grate 6 seconds, speed 6.
    Put grated cheese aside in a bowl.

    Don't wash TM Bowl.
    Add butter, milk and flour. Add MC.
    Cook 5 minutes/80Deg/Speed 3.

    Scrape down sides of TM Bowl.
    Add cheese. Cook 3 minutes/80Deg/Speed 3.
    Transfer to airtight snack containers and refrigerate.
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Accessories you need

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Tip

Substitute other cheeses according to taste.
This recipe makes a mild tasting cheese dip.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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