Clone of Caramelised Onion and Cranberry Relish by Oh Susanna. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Clone of Caramelised Onion and Cranberry Relish

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Ingredients

650 g

10 g Mustard seeds
550g g red onion
40 g olive oil
90 g brown sugar
200 g red wine vinegar
150 g dried cranberries (crasins)
1/2 teaspoon sea salt
50 g Butter
50 g balsamic vinegar
dash cracked pepper
1 tsp cornflour

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6
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Side dish

Recipe's preparation

Dry roast mustard seeds in bowl - 3mins, Varoma, speed 1.

Add halved onions and chop 5 secs, speed 4.

Add Olive oil and Saute onions / mustard seeds for 15 mins, Varoma,"Counter-clockwise operation" ,speed1.

Add brown sugar, red wine vinegar,balsamic vinegar, butter, cornflour, dried cranberries, cracked pepper and sea salt.

Cook for 20 mins Varoma, "Counter-clockwise operation" , speed 1 with MC off and basket in place on mixing bowl lid.

Spoon in to sterilised jars.

Store at room temperature for up to 5 days or in refridgerator for 4 weeks.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.