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Coconut Mayonnaise



1 jar(s)

Coconut Mayonnaise

  • 1 egg
  • 2 egg yolks, (both at room temperature)
  • 1 tablespoon mustard
  • 1 tablespoon of Fresh Lemon Juice
  • salt & pepper, (to taste)
  • 110 g Virgin coconut oil, and 110g of Grapeseed Oil (mix together)
  • 6
    Preparation 7min
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

    Coconut Mayonnaise
  1. Insert Butterfly. Place whole egg, egg yolks, mustard, lemon juice, salt & pepper into TM bowl. Mix for 1 minute on speed 4.

    With blades rotating on speed 4 and MC in place, slowly drizzle the oils (already combined) onto the lid. Blades MUST be rotating before you begin.

    Take 4-6 minutes to add the oil.


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Spread on bread or crackers or over grilled chicken or use on your favourite salad.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Made this tonight to have

    Submitted by Pilchy on 26. June 2015 - 20:57.

    Made this tonight to have with vegetable fritters and used 30 grams avocado oil, 80 grams extra Virgin olive oil, 110 grams coconut oil, and whole grain mustard. Beautiful flavour, texture, and creaminess! Will be a fridge staple in our home. Thanks for the recipe  tmrc_emoticons.)

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