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Fig Apple and Walnut Paste


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Ingredients

2 portion(s)

  • 600 grams green apples, peeled, quartered, deseeded
  • 1 lemon, juice only
  • 660 grams sugar
  • 1 stick cinnamon
  • 320 grams dried figs
  • 125 grams walnuts, toasted if you like

for a thickener

  • 2 teaspoon agar agar powder
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Chop walnuts for 1-2 sec / Turbo. Set aside.
  1. Describe the preparation steps of your recipe

  2. Chop apples for 15 sec / sp9 for smooth puree. Set aside.

  3. Add figs, chop 1/3 at a time so not to overload the blade. 4sec / sp7. add the other handfuls and repeat. No need to remove.

  4. Combine all ingredients except walnuts. Add agara agar powder at this step if using. Replace mc with tm basket. Cook for 30min / Counter-clockwise operation / 100 degrees / sp 2. 

  5. Simmer for a further 30min / Counter-clockwise operation / 98 degrees / sp2

  6. if thicker consistency required, cook a further 5min / Counter-clockwise operation / 100degrees / sp2

  7. Add walnuts and stir through for 10-15sec / Counter-clockwise operation / sp2. Pour into prepared muffin tins or jars and allow to set overnight in the refridgerator. 

  8. Serve with cheese and lavodh or crackers. Stays fresh for months. Great gift!

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Accessories you need

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Tip

This paste sets soft but firm in consistency. It will keep the shape of a muffin tin for exaple, or just set it in prepared jars or containers if presenting as a gift. 

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum yum yum. I’ve made this for Xmas present but...

    Submitted by Tezza74 on 11. December 2017 - 20:48.

    Yum yum yum. I’ve made this for Xmas present but I don’t think to many people will receive it lol. I did leave out the agar agar cause I didn’t have any but I just cooked it a bit longer.

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  • I'm not sure it has the same

    Submitted by frizzylean74 on 18. August 2016 - 16:25.

    I'm not sure it has the same effect. Agar is used to thicken it. It's also much cheaper to purchase. You can use it many dishes. 

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  • In step 7.  It will be a

    Submitted by frizzylean74 on 18. August 2016 - 16:23.

    In step 7. 

    It will be a great addition to your hamper!! 

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  • So yummy. Lovely flavour

    Submitted by proshopper12 on 27. July 2016 - 14:35.

    So yummy. Lovely flavour

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  • as per recipe...x

    Submitted by frizzylean74 on 3. June 2016 - 14:38.

    as per recipe...x

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  • Sorry for my delay, I didnt

    Submitted by frizzylean74 on 3. June 2016 - 14:37.

    Sorry for my delay, I didnt know there was a comment waiting. 

    Xanthum gum would work too I suspect although I havent tied it.

    Id love to know how you go!

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  • Really easy to eat, great

    Submitted by i love to cook on 23. December 2015 - 21:09.

    Really easy to eat, great tasting recipe. This recipe makes 12 x muffin size portions. Will make again. Thanks

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  • Mmm, sounds delish!  I have

    Submitted by marisa_widd on 8. December 2015 - 12:51.

    Mmm, sounds delish!  I have xanthan gum, do you think I would be able to use that instead of agar agar powder? 

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  • Ooh this might go into my

    Submitted by livbambola on 23. November 2015 - 18:47.

    Ooh this might go into my Christmas gifts! When do you put the walnuts in?

    Olivia James-Wallace - ConsultantPh: 0433 981 130Facebook: Bambola's Thermo Adventure

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