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Lisa & Walid’s Hummus


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Ingredients

400 g

Lisa & Walid’s Hummus

  • 2 cans Canned Chickpeas, Drained
  • 1/2 tsp cumin seed
  • 1 clove garlic, peeled
  • 75 g freshly squeezed lemon juice
  • 80 g hulled tahini
  • 50 g olive oil
  • 1 tsp salt

  • 1000 g Boiling water
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Place chickpeas into the bowl.
  2. Add boiling water
    Cook 35min/rev/stir spd.
    Drain and reserve approx half a cup of the liquid
  3. Clean & dry mixing bowl.
    Add cumin & garlic
    Blend 3sec/spd9
    Scrape down sides of bowl
    blend 3sec/spd9
  4. Add lemon juice, tahini, salt, olive oil
    Blend 10sec/spd8
    Scrape down sides of bowl & lid
    Repeat twice
  5. Add chickpeas (still hot)
    Add 90g of reserved chickpea liquid
    Blend 1min/spd9 using Tmx spatula if required
  6. drizzle with olive oil & dukka
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Accessories you need

11

Tip

Pour over olive oil & sprinkle with dukka


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Best Hummus ever!! Light, white and silky

    Submitted by TMXFAN on 2. November 2018 - 15:15.

    Best Hummus ever!! Light, white and silky

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  • Just like restaurant hummus! Perfect.

    Submitted by ThermoAds on 31. October 2018 - 14:58.

    Just like restaurant hummus! Perfect.

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  • Why is there a need to cook canned chickpeas?

    Submitted by ImissTV on 28. October 2018 - 13:38.

    Why is there a need to cook canned chickpeas?

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