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1 Pea and Feta Dip

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Pea and Feta Dip

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Ingredients

400 g

DIP

  • zest of half lemon or lime
  • 70 gram parmesan, cubed
  • --- small handful of mint leaves, fresh
  • 100 gram feta cheese, cubed
  • 250 gram Frozen baby peas
  • 30 gram lemon or lime juice, fresh
  • 30 gram olive oil
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  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Place zest and parmesan in bowl.  Process for 8 secs on Sp8.


     

  2. Add frozen baby peas and grind for 8 secs on Sp6.


     

  3. Add rest of ingredients and grind for approx 30 secs on Sp8, or till texture is to your liking.

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Tip

Flavour will become stronger as dip comes to room temperature. 

You can use larger peas, just grind a bit longer and may need to sweeten slightly.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Beautifully fresh and

    Submitted by Jennyfrancois on 7. December 2015 - 18:15.

    Beautifully fresh and summerytmrc_emoticons.)

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  • I made this for a recent

    Submitted by digibron on 21. June 2014 - 10:24.

    I made this for a recent party and it was really nice. Makes quite a large bowl's worth!

     

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  • YUM! Just made this quickly

    Submitted by lishstewart on 11. May 2014 - 15:25.

    YUM! Just made this quickly for an afternoon tea and it was so delicious and fresh! Thanks tmrc_emoticons.)

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  • Very yummy dip. Made it for a

    Submitted by Rowy on 16. April 2014 - 22:03.

    Very yummy dip. Made it for a party and it was the most popular nibble!

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