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Perfect Pizza Sauce


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Ingredients

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  • 1 onion, quatered
  • 2 garlic cloves
  • 2 chopped tomato, canned, plain tomatoes
  • 4 Basil leaves
  • 100 grams olive oil
  • 150 grams water
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Recipe's preparation

    Sauce
  1. Place onion, garlic and basil in TM bowl and chop for 5 sec on speed 7

    2. Saute on Varoma tempreature for 4 minutes on speed 1

    3. Add canned tomatoes and 150 grams of water

    4. Optional add vegetables in Varoma tray such as sliced eggplant and this can be added as a pizza topping

    5. Cook for 20 minutes on Varoma tempreature, speed 2

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Accessories you need

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Tip

Sauce can be used as a pasta sauce.

Freeze any left over sauce.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • please use clone recie for pizza sauce

    Submitted by Josie1 on 24. January 2018 - 12:13.

    please use clone recie for pizza sauce

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  • i have made a clone to correct the recipe please...

    Submitted by Josie1 on 24. January 2018 - 12:12.

    i have made a clone to correct the recipe please use clone of perfect pizza sauce

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  • Not a bad pizza sauce, I think it would be nice...

    Submitted by littlebun on 29. October 2017 - 19:23.

    Not a bad pizza sauce, I think it would be nice base for a pasta sauce

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  • Am pretty sure you would add

    Submitted by Chez209 on 1. June 2016 - 11:01.

    Am pretty sure you would add the oil in step 2 for sauteing

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  • Be good if the person who

    Submitted by dee55oz on 19. March 2016 - 15:10.

    Be good if the person who made this recipe would clarify the ingredients please

    dee

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  • Very nice but a bit

    Submitted by cadbury1 on 5. December 2013 - 08:45.

    Very nice but a bit confusing. I will try a variation next time. Mine was very orange looking rather than red. Any ideas?

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  • When is the oil supposed to

    Submitted by ajohnson13 on 10. November 2013 - 22:53.

    When is the oil supposed to be added?

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  • I agree with the tomatoes and

    Submitted by Lisa Williams on 30. October 2013 - 17:42.

    I agree with the tomatoes and oil being confusing. I used 1 tin of tomatoes, plus added a carrot and handful of spinach as Mr 4 just wants margarita pizzas. First time we've made our own sauce in the Thermy and the kids didn't notice the difference. I thought it was pretty tasty too tmrc_emoticons.) and loved the fact that it only took 20 minutes as others I read would have taken over an hour. I'll probably try adding a few more veg next time too just to boost the Vegie quota tmrc_emoticons.;)

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  • Tastes good, but needed salt

    Submitted by Cila on 9. June 2013 - 05:40.

    Tastes good, but needed salt and pepper. Also, did not know when the olive oil was needed.

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  • I read it as either 2 chopped

    Submitted by The Naked Mummy on 24. April 2013 - 14:48.

    I read it as either 2 chopped tomators or 2 cans of tomatos.

    I used 2 cans of tomotaoes and it was perfect!

     


     


     

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  • sorry I'm just a bit confused

    Submitted by ejwarner on 27. January 2013 - 19:46.

    sorry I'm just a bit confused about the ingredients - the tomatoes.   It reads to me as 2 x chopped tomatoes (fresh) and a tin of canned tomatoes.  Or is it 2 tins of tinned tomatoes?

    Thank you!!!  Look forward to trying this recipe out!

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