- 500 g Plums - washed and stoned
- 500 g sugar
Weigh the plums into the TM bowl. Chop for 10 secs on speed 5.
Weigh in the sugar and cook for 20mins at 100 degrees on speed 3.
When cooking is finished - pour into sterilised jars ...
- great on toast, pikelets or scones .....
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