Potato Salad Dressing .. mouth watering by Kenni. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Potato Salad Dressing .. mouth watering

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Ingredients

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Flavour

3 slices bacon, rashes, diced
2 cloves garlic, more optional
1 tablespoon seeded mustard
1 tablespoon olive oil
1 --- onion, cut in half

Mayonaise

1 tablespoon apple cider vinegar, or lemon juice / plain vinegar
1 --- egg, whole
250 grams olive oil

Finale

3 sprigs spring onion, copped finely
1 --- sweet paprika, optional

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6

16min

Preparation 2min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Dressing

Recipe's preparation

Flavour mixing

1. Place onion & garlic in "Closed lid" , shred at speed 6 for 3 seconds

2. Add "Closed lid" diced bacon (or repeat process for bacon is not diced), garlic, mustard and 1 Tbs olive oil cook "Counter-clockwise operation" speed 1 on 100°, 10 minutes.

3. Leave mixutre in bowl for next step.

Mayoniase

1. When "Closed lid" cooled, place 1 TBS vinegar, 1 egg at 37° "Counter-clockwise operation" , speed 4 for 4 minutes.

2. After one minute, on top of the "Closed lid" with MC in – hold MC cup down and add oil (should not exceed rim). Oil should drip in by end of 4 minutes.

3. End of oil – the dressing is ready to be added to the diced boiled potatoes (prepared after or seperately) for an scrumptious potato salad.

Finale

1. Add diced spring onion once served.

2. for decoration add a sprinkle of sweet paprika - optional

Accessories you need

Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.