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1 Quick and Creamy Guacamole

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Quick and Creamy Guacamole

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Ingredients

1 portion(s)

Quick and Creamy Guacamole

  • 200 grams avocado, (Approx. 3 medium Avo without seeds)
  • 60 grams Sour Cream/ thick Greek Yogurt
  • 1 tablespoon Sweet chilli sauce, Or Any type- your favourite will be fine- adjust to personal heat tolerance
  • 1 tablespoon lime juice, Fresh
  • 1 pinch salt
  • 1-2 clove fresh garlic
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  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Place all ingredients into TM bowl.
    MC on.
    Speed 6 for 15 seconds, or until desired consistency is achieved.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I have made this a few times now with sour cream....

    Submitted by ZoeLou on 9. May 2019 - 09:25.

    I have made this a few times now with sour cream. Will try with Greek yoghurt next time. Because I live remote, I tried it with frozen avocado but wasn't a fan. Will stick to fresh! Love the garlic in it too for extra zing. 😊

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