Di's Clever Kitchen
Ingredients
0 jar(s)
Ingredients
- 100 g onion, Halved
- 300 g green apples, Sliced
- 300 g rhubarb cut into 2cm pieces
- 100 g apple cider vinegar
- 80 g sultanas
- 80 g honey, Or 70g Sugar
- 1 tsp ground corriander
- 1 tsp allspice
- 30 g orange juice, (approx half of one orange squeezed)
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6
30min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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Recipe's preparation
Add onion to TM Bowl, chop 3sec/sp5, scrape down bowl.
Add all other ingredients and cook 20mins/Varoma/Rev/Sp2.
Texture should be thick and sticky, if not stir well and cook for another 5mins/Varoma/Rev/Sp2.
Place Chutney in a clean sterilized jar.
Accessories you need
-
Simmering basket
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Spatula TM5/TM6
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Tip
Remove MC & Place Simmering Basket on Lid when cooking.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentMine just burnt to the bottom
Mine just burnt to the bottom