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1 Roasted capsicum & jalapeno hummus (low salt)

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Roasted capsicum & jalapeno hummus (low salt)

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Ingredients

Roasted capsicum & jalapeno hummus (low salt)

  • 2 cloves garlic
  • 1 red capsicum
  • 1 jalapeño chilli
  • 1 can chickpeas (drained and rinsed), OR 250g cooked chickpeas
  • 15 g olive oil
  • 1 tbsp tahini, (optional)
  • 30 g lemon juice
  • salt to taste
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Recipe's preparation

    Roasting capsicum and jalapeno
  1. Roast capsicum and jalapeno on baking tray in oven at 200degC until skin chars (approx. 15 mins for jalapeno and 20 mins for capsicum).

  2. Place in sealable plastic bag/container for a few minutes while hot. Then remove from bag and peel skin (taking care and/or using gloves, as they will be hot!), remove stalks, de-seed and slice.

    3. Hummus

  3. Place garlic in TM bowl and chop 3 sec / sp 7.
    Scrape down sides.

  4. Add capsicum and jalapeno and chop 3 sec / sp 7.
    Scrape down sides.

  5. Add all remaining ingredients and blend 10 sec / sp 6.
    Scrape down sides.

  6. Blend again 5 sec / sp 5.

  7. Serve with crackers or vegetable sticks, or chill until ready to serve.
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Tip

Serve with a garnish of fresh chopped chillies if desired.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • RelleG: Yay! Glad you liked it!

    Submitted by ThermoPixie on 2. April 2018 - 15:38.

    RelleG: Yay! Glad you liked it! tmrc_emoticons.-)

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  • Rona: And there was I trying to keep it 'cool' for...

    Submitted by ThermoPixie on 2. April 2018 - 15:38.

    Rona: And there was I trying to keep it 'cool' for the non-chilli fiends out there! Love it!

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  • A great dip, loved the flavour. Added heaps more...

    Submitted by Rona on 16. March 2018 - 18:28.

    A great dip, loved the flavour. Added heaps more chilli as we love hot food.

    http://www.domesticdivaunleashed.com/

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  • Made this today. Really good!

    Submitted by RelleG on 4. March 2018 - 21:54.

    Made this today. Really good!

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