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Spicy broad bean, pea and goats cheese pate.


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Ingredients

6 portion(s)

Spicy broad bean, pea and goats cheese pate.

  • 300 g goats cheese
  • 1 avocado
  • 1 long green chilli, seeds removed
  • 1 cup frozen broad beans, skins removed, blanched
  • 1 cup peas, blanched, drained
  • 1/4 cup flat leaf parsley
  • 1/4 cup Mint Leaves
  • zest of 1 lemon
  • 6
    20min
    Preparation 20min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Spicy broad bean, pea and goats cheese pate.
  1. Place all ingredients into the TM bowl and blend on speed 6 for 30 secs or until you reach desired consistency.  Chill for 3-4 hours or overnight (the longer you chill the better the consistency will be when serving).  Serve with bread and lemon wedges or Chia & Quinoa Crisps from In the Mix.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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