Ingredients
4 portion(s)
Cheesy Sauce
- 25 g Butter
- 25 g Corn Flour
- 250 g Milk
- 80 g cheese
Tuna
- can tuna (425g)
- can Corn
Pasta shells
-
6
-
7
easy
Preparation -
8
-
Recipe is created forTM 31
-
Recipe's preparation
Chop garlic and onion for 2 seconds on speed 7.
Sautee garlic and onion, varoma temperature, speed 1 for 2 minutes.
Add butter, flour, milk, and cheese. Cook for 7 minutes at 90 degrees on speed 4.
Add in a large tin of tuna, corn and pasta (if using). Cook for 10-12 minutes at 100 degrees, speed soft on reverse. If using pasta cook for 15-17 minutes.
"Counter-clockwise operation"
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
I used 40g cheese but will double next time.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentWith the tuna and cheese
With the tuna and cheese sauce. How much pasta do I add? Do I add the liquid from tuna too? Thank you