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White Bean Dip


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Ingredients

1 portion(s)

White Bean Dip

  • 1 clove garlic
  • 4 sprigs Fresh Corriander, leaves only
  • 4 sprigs fresh parsley, leaves only
  • 2 spring onions, roughly chopped
  • 1/2 red onion
  • 1 can white beans (cannelloni, butter etc), drained and washed
  • 1/2 lemon, juice only
  • Sweet chilli sauce, to taste
  • pinch salt
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    White Bean Dip
  1. Add garlic, corriander, parsley, spring onions and red onion into mixing bowl.  Chop 3 seconds, speed 8

     

    Add remaining ingredients mix 6 seconds, speed 5

     

    Ready to serve

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is super easy, healthy and deliciously fresh...

    Submitted by ellenvgreg on 18. October 2019 - 15:22.

    This is super easy, healthy and deliciously fresh tasting. I used 45g of sweet chilli sauce and juice from a whole smallish lemon which was spot on. Pretty sure I'll make again. Good for people on WW and vegans. tmrc_emoticons.-)

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