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American Broccoli Salad


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Ingredients

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Broccoli Salad

  • 350 grams broccoli, cut into large florets
  • 250 grams bacon, cooked until crisp
  • 60 grams sultanas
  • 1 red onion, medium in size
  • 155 grams mayonnaise
  • 55 grams white sugar
  • 2 tablespoons red wine vinegar, I use Maggie Beer's
  • 1 pinch ground black pepper
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

    Broccoli Salad
  1. Place the broccoli florets into mixing bowl. Cut the red onion into quarters and add to the mixing bowl along with, mayonnaise, sugar, red wine vinegar, and pepper.

    Place lid and measuring cup onto bowl and turn to speed 4 for 5 seconds.

    Crumble cooked bacon into bowl, add sultanas, replace measuring cup and Counter-clockwise operation mix on speed 4 for 2 seconds.

    Transfer to bowl and serve.

10

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I found this salad way too sweet, didn’t think...

    Submitted by van der Ploeg on 6. February 2018 - 12:47.

    I found this salad way too sweet, didn’t think the sugar was really necessary. Thought the addition of bacon was a nice idea. Thanks for sharing.

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  • YUM!...

    Submitted by Fiona Baldwin on 9. February 2017 - 17:27.

    YUM!

    This salad is so quick and easy to to make it should'nt be so tasty i left out the sultans only because i didnt have any

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  • (No subject)

    Submitted by Hollygirl on 20. August 2016 - 17:33.

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