Asian Rhubarb and Carrot Soup by Maryanne Skitt. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Asian Rhubarb and Carrot Soup

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Ingredients

4 portion(s)

150 g onion, peeled and quarter
2 tbsp olive oil
salt and pepper to taste
250 g carrots, peeled and rough chopped about 1.5 cups
2 clove garlic
piece ginger 2.5 cm, peeled
2 tsp cummin seeds, or powder
4 teaspoon coriander seeds, or ground
150 g rhubarb, about 1 cup rough chopped
500 g water
1 tablespoon veggie stock paste or chicken
250 g coconut milk
60 g lime juice, 1/2 MC
2 tablespoon fish sauce
1 Jalapeno Slices

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6

30min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
1st main course Alcohol-free Egg free Gluten free Lactose free Non-dairy Vegetarian Nut free Creative Easy Natural Quick Cooking Everyday Lunch Thai Spring

Recipe's preparation

Place cumin and coriander seeds if using TM and grind 20 secs/ speed 10, set aside.

Place onions in mixing bowl and chop 4 secs/ speed 5.
Sauté onions with olive oil, lightly seasoned with salt and ground pepper 3 mins/ 120 deg /speed 1 until onions soften.
Add carrots, garlic, ginger, cumin,tumeric and coriander cook 1 min/ 120 deg speed 1 until ingredients are coated with oil.

Add rhubarb, veggie stock, coconut milk, and lime juice. Cook 25 mins /100 deg speed 1 or until carrots are tender.
Blend with jalapeño, if necessary, 1 min/speed 5-9, increasing speed gradually.
Serve hot or cold with fresh coriander and basil on top.

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Tip

use vegan fish sauce if you wish.

serve hot or cold

credit to //www.laurieconstantino.com/recipe-index/thai-carrot-rhubarb-soup/

for the recipe.. I just connverted it

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.