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Broccoli & Cauliflower Soup


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Ingredients

1 litre(s)

Soup

  • 30 grams Butter
  • 1 onion
  • 40 grams Celery
  • 350 broccoli, roughly chopped
  • 300 cauliflower, roughly chopped
  • 650 water
  • 2 tbsp TM Vegetable stock paste
  • 1/2 tsp fresh ground pepper

white sauce

  • 250 grams Milk
  • 25 grams Butter
  • 15 grams flour
  • pinch salt
  • pinch Nutmeg, (optional)
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Soup
  1. Add onion and celery, into TM bowl – chop 5 secs/Speed 6


    Scrap down sides and add in butter.


    Cook for 6 mins/100’C/Speed 1 with MC out of lid.


    Add broccoli and cauliflower – chop 5 secs/Speed 6


    Add, water and stock.


    Cook 15mins/100’C/Speed 2


     


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    Puree soup 45 secs/Speed 9 (slowly turning dial)


    Set aside soup mixture in Thermoserver and make white sauce

  2.  


     


    White Sauce:


    Add all ingredients - milk, butter, flour, salt and nutmeg. 


    7 mins, 90'C , Speed 4


    when finished add in 1.5 litres of soup (don't go over the 2L max)


    Combine soup and white sauce on speed 3, 10 secs


    Enjoy! 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Super yummy

    Submitted by Klmalone on 5. November 2014 - 22:06.

    Super yummy tmrc_emoticons.)

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