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Carrot and Potato Soup


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4

Ingredients

4 portion(s)

Soup

  • 1 brown onion, Peeled and Quartered
  • 25 g Butter
  • 600 g chicken stock
  • 225 g potatoes, 1cm cubed
  • 450 g carrots, 1cm cubed
  • Salt & pepper to taste
  • 50 g cream
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Recipe's preparation

    Soup
  1. Chop Onion speed 6 for 3 seconds. Scrape down sides.

     

  2. Add butter to the bowl and saute on Varoma temp for 3 minutes speed 1 no MC. Scrape down sides.

     

  3. Add Carrot, Potato, stock and the salt and pepper. Cook 25min 100 Degrees speed 1.

     

  4. Blend mixture from speed 4 to 8 working slowly up the speeds for 30 seconds.

     

  5. Add the Cream and mix speed 4 for 5 seconds.

     

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Tip

This soup can be frozen in portions for up to 3 months.

For a Vegetarian option use Vegetable Stock.

The carrots and potato can either be peeled or not, depending on your own personal tastes.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Love this soup. Freezes so well. We add fresh...

    Submitted by pallap on 18. April 2023 - 13:34.

    Love this soup. Freezes so well. We add fresh coriander and cream when serving.

    Thanks so much. Pity it isn't on Cookidoo

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  • I added some Chorizo (fried) at the end with the...

    Submitted by Ariaflame on 12. March 2023 - 22:44.

    I added some Chorizo (fried) at the end with the cream because I had it to use up. But pretty good. May add garlic next time.

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  • Great quick and easy soup. Handy for if you have...

    Submitted by Madso on 1. June 2022 - 12:47.

    Great quick and easy soup. Handy for if you have extra carrots to use up.

    I added garlic as I'm recovering from a cold and I have to admit it was a little overpowering.

    I also added a little ground coriander. I only had powder stock to use but I think homemade stock would improve the flavour.

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  • This was yummy. I added some fresh sage, basil &...

    Submitted by gingerchef_jess on 20. June 2021 - 10:03.

    This was yummy. I added some fresh sage, basil & garlic when cooking the onion and used vege stock. I didn't add any cream and it was still a nice smooth creamy soup.

    Jess

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  • Roasted my carrots first and added 200ml cream at...

    Submitted by jenna_burrows on 8. December 2020 - 01:33.

    Roasted my carrots first and added 200ml cream at the end. It was delicious! Will definitely make again

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  • I m using Maggi Chicken stock per cube is 20gram....

    Submitted by juliasanchez on 7. March 2019 - 15:13.

    I m using Maggi Chicken stock per cube is 20gram. I added 60gram and it came too salty, at first i wanted to put 600gram. For the above receipes i recommed 20gram if using Maggi chicken stock, Thank you for the receipes, everyone in the house enjoy and it was delecious, I gave my neighbours and they did not belive we made it, they thought its from the restaurant.

    https://d2mkh7ukbp9xav.cloudfront.net/commentimage/b/7/b7c36784720fd56630a0e0e098ff8f89.jpeghttps://d2mkh7ukbp9xav.cloudfront.net/commentimage/b/7/b7c36784720fd56630a0e0e098ff8f89.jpeg

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  • Great recipe! I used veggie stock paste from the...

    Submitted by Dfoxpemb on 17. February 2019 - 15:21.

    Great recipe! I used veggie stock paste from the EDC and it was perfect. Thanks for taking the time to share this recipe

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  • lovely thanks - added some ground coriander too,...

    Submitted by Merelina Raker on 22. November 2017 - 01:29.

    lovely thanks - added some ground coriander too, delicious!

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  • Very nice

    Submitted by PinkSwan on 19. July 2017 - 18:10.

    Very nice

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  • Very yummy I Used sweet potatoes instead of normal...

    Submitted by Wendy bauve on 18. June 2017 - 18:36.

    Very yummy. I Used sweet potatoes instead of normal ones for a healthier soup and also added ginger

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  • Brilliant I used home made veggie stock and it was...

    Submitted by Hello2jen on 16. June 2017 - 14:59.

    Brilliant! I used home made veggie stock and it was beautiful.

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  • Oh my so yummy I made with vege stock and added x2...

    Submitted by KiwiKim on 30. May 2017 - 19:05.

    Oh my so yummy, I made with vege stock and added x2 garlic cloves, a definite winner thankyou

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  • Great recipe. Didn't have any

    Submitted by Lauratinkham on 14. November 2016 - 16:28.

    Great recipe. Didn't have any cream so substituted with milk, added a small amount of flour to ensure thickness

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  • I didn't have cream so

    Submitted by Lauratinkham on 26. September 2016 - 15:11.

    I didn't have cream so subsititued with milk but added a bit of flour to help thicken in step 3. Was a big hit with my husband and mr 1.

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  • Yummy, we also added a

    Submitted by Marg-n-Gaz on 25. September 2016 - 21:50.

    Yummy, we also added a handful of parsley late in the final blending (so it wasn't completely mash up) & raw corn nibblets after blending. The corn adds a crunchy texture

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  • delicious thank you

    Submitted by RebeccavW on 3. February 2016 - 13:33.

    delicious thank you

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  • I substituted sweet potato

    Submitted by Kay_M on 19. October 2015 - 20:54.

    I substituted sweet potato for regular potato  It was a hit. Will definitely be making again. Next time I'll sprinkle some bacon bits on top as well. 

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  • Nice soup loved it. I added

    Submitted by THERESAAMIES on 13. August 2015 - 11:42.

    Nice soup loved it. I added some garlic with the onion I love garlic and have it with everything lol

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  • Thanks Im glad you liked it.

    Submitted by niroby78 on 22. May 2015 - 19:50.

    Thanks Im glad you liked it. It is always a hit in our house too. Big Smile

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  • Yum. Yum. Yum! I used a bit

    Submitted by Cherylea on 21. May 2015 - 21:16.

    Yum. Yum. Yum! I used a bit of chicken broth and water and used the bowl unwashed, immediately after making some veggie stock paste so there was some of that in there too........the result is a real winner. Kids asked for seconds!

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  • soooooooo good

    Submitted by Rachelle.Rachelle on 14. May 2015 - 18:45.

    soooooooo good tmrc_emoticons.D

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  • Yummy

    Submitted by leisaj84 on 19. April 2015 - 11:38.

    Yummy

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  • Will be trying this tonight.

    Submitted by carlya282 on 16. April 2015 - 10:22.

    Will be trying this tonight. Will be adding in some bacon... YUM

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