Clone of Amys Pumpkin Soup by SusanS. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Clone of Amys Pumpkin Soup

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

4 portion(s)

soup

1/2 butternut pumpkin roughly chopped
2 carrots roughly chopped
1 Green Apple - skin on and quartered
1 onion quartered
2 tbsp oil
2 tsp TM veg stock
600 grams water, approximate
2 cloves garlic
1/2 teaspoon cumin seeds
2 sprigs fresh parsley

Add to shopping list

6

5min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
1st main course Cooking Heating Easy Low budget Natural Quick Lunch Vegetarian Winter

Recipe's preparation

Place pumpkin, carrot, garlic, onion & apple into TM bowl and chop for 5 - 10 secs on speed 7

Add oil, cumin seeds & vegetable stock and saute varoma temperature for 8 minutes on speed 1

Add water and cook for 20 minutes at 100deg on speed 1.

Hot tip leave steam basket on top to catch splashes

Allow to cool slightly .

Add parsley & blend for 20-30 seconds by turning dial up slowly up from speed 1-9, being careful not to get scalded by any hot steam or soup.

Makes approx 1.5 litres.

Accessories you need

Simmering basket
buy now

Spatula TM31
buy now

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.