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1 Clone of Chicken and Sweet Corn Soup

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Clone of Chicken and Sweet Corn Soup

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Ingredients

4 portion(s)

Chicken and Sweet Corn soup

  • 1 fillet chicken, cut into strips
  • 1 piece ginger fresh, 2.5 cm
  • 1 onion, peeled & halved
  • 20 grams olive oil
  • 420 gram Can creamed corn
  • 420 gram can corn kernels
  • 1 teaspoon sesame oil
  • 1 heaped tablespoon vegetable stock concentrate
  • 600 grams water
  • 2 level tablespoons cornflour
  • 2 level tablespoons water
  • 2 egg whites, Slightly whisked
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Chicken and Sweet Corn Soup

  1. Add onion and ginger to TM bowl, chop 3 seconds, speed 7. Add oil, sauté 2 minutes, 100 deg, speed 1. Add both corns, water, sesame oil, stock and chicken. Cook 15 minutes, 100 deg, reverse, speed 1. In the last 2 minutes of cooking add mixed cornflour and water through the lid. Then add the slightly whisked egg whites. Serve.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Fabulous! Kids loved it too.

    Submitted by MissyPerth on 3. October 2015 - 20:27.

    Fabulous! Kids loved it too. I used leftover roast chicken, cooked soup for full time and added chicken 5minutes before the end. So easy. 

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  • This is a beautiful recipe!

    Submitted by KellyHamilton on 16. May 2015 - 13:28.

    This is a beautiful recipe! Second time I have made it, and only variation is that I add soy sauce both during and at end of cooking, to taste. Yum!

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  • A lovely soup! Quick, easy

    Submitted by Empee33 on 3. May 2015 - 14:48.

    A lovely soup! Quick, easy and tasty. I didn't have a can of corn kernals and used fresh corn off 1 cob. Yum! I also added 2 tbsp chicken stock concentrate, instead of vegie stock concentrate.

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  • I love this and have made it

    Submitted by Embellishgifts on 8. June 2014 - 16:36.

    I love this and have made it many times... fav!

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  • This soup is sensational! So

    Submitted by Philp on 4. July 2013 - 13:12.

    This soup is sensational! So quick & so easy and tastes divine. Hubby didn't want me to make it and is now on to his second bowl! 

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  • This is delish!  I used can

    Submitted by wizz bang on 5. June 2013 - 23:48.

    This is delish!  I used can of creamed corn but didn't have canned corn kernels so I cut kernals off one corn cob.  I also used leftover roast chicken and garnished with corrianda.  Yumm

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  • Delicious, the family's new

    Submitted by rayton on 13. May 2013 - 12:00.

    Delicious, the family's new favourite soup!

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  • Loved this! Thank you for

    Submitted by ChellesTM on 12. April 2013 - 12:08.

    Big Smile

    Loved this! Thank you for sharing.  The whole family enjoyed it with home-made bread and sooooo easy.  Will be a regular recipe for us.

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