You are here:
4
Ingredients
4 portion(s)
Cream of Pumpkin Soup
- 1 large onion,peeled and halved
- 1 garlic clove
- 1 tablespoon EDC vegetable stock paste
- 1 tablespoon curry powder
- 500 grams pumpkin, roughly chopped (peel optional)
- 200 grams pure cream
- 250 grams water
-
6
30min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
5
Recipe's preparation
-
- Place onion and garlic into TM bowl and chop for 5 seconds on speed 7.
- Add pumpkin, cream, water, stock, curry powder and cook for 20 minutes at 100° on speed 1.
- Blend for 15-20 seconds by slowly going from speed 1 to speed 9.
- Serve while hot
Cream of Pumpkin Soup
10
Accessories you need
-
Spatula
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment