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Ingredients
4 portion(s)
Cream of Pumpkin Soup
- 1 large onion,peeled and halved
- 1 garlic clove
- 1 tablespoon EDC vegetable stock paste
- 1 tablespoon curry powder
- 500 grams pumpkin, roughly chopped (peel optional)
- 200 grams pure cream
- 250 grams water
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6
30min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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-
9
5
Recipe's preparation
- Place onion and garlic into TM bowl and chop for 5 seconds on speed 7.
- Add pumpkin, cream, water, stock, curry powder and cook for 20 minutes at 100° on speed 1.
- Blend for 15-20 seconds by slowly going from speed 1 to speed 9.
- Serve while hot
Cream of Pumpkin Soup
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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