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Fakes- Greek Lentil Soup


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Ingredients

4 portion(s)

Fakes- Greek Lentil Soup

  • 260 grams dried lentils
  • 1 onion
  • 2 cloves garlic
  • 1 carrot
  • 1 celery stalk
  • 1 potato
  • 2 tbsp tomato paste
  • 2 tbsp Vegetable stock paste
  • 900 grams water
  • 1 tsp salt
  • 10 grams vinegar
  • 1 tsp Corn Flour
  • 30 grams pasta, dried, Risoni
  • 6
    8h 50min
    Preparation 8h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. 1. Weigh 260g dried lentils. Rinse well and soak overnight in fresh water and in the fridge (I have soaked them from the morning of and they still work well).

    2. Add halved onion and garlic gloves to the mixing bowl. Chop 3sec/sp 5.
    Scrape sides of bowl.

    3. Add cut and pealed carrot, celery and potato. Chop 3 sec/speed 5. Scrape down sides of bowl.

    4. Add rinsed and drained lentils, tomato paste, stock paste, water and salt. Cook 30min/100 deg/reverse/sp 1 with steaming basket on top.

    5.
    Add risoni and cook for another 10min/100 deg/rev/sp1.

    6.
    Mix vinegar and corn flour in MC and pour into mixing bowl. Stir 20 sec/rev/sp1.

    7.
    Add more salt or vinegar to taste and serve with feta cheese and wam crusty bread!
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Accessories you need

  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

This is created for the TM6 and TM5 bowl. Please adjust quantities for the smaller bowl of the TM31.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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