Mr Chan's Cheats Chicken Broth - by CookiK8 by CookiK8. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Mr Chan's Cheats Chicken Broth - by CookiK8

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Ingredients

4 portion(s)

Mr Chan's Cheats Chicken Broth - by CookiK8

3-4 pieces spring onion, chopped roughly and some thin slices of the green part set aside for garnishing
3 cloves garlic, finely sliced or squashed
25 g ginger, stem, thinly sliced
1 litres chicken broth, salt reduced
1 pieces star anise
3 tsp soy sauce
1 tbsp sesame oil
3 tbsp shaoxing wine
1 pinches ground white pepper, to taste

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6

35min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Chinese

Recipe's preparation

1. Add all ingredients to mixing bowl and bring to the boil 8min/VAROMA/speed 1.5

MC on
2. Simmer 20min/98deg/speed 1.5

MC on
3. Strain using simmering basket and keep warm in thermal serving bowl
4. Serve with noodles, dumplings or sliced chicken and garnish with green sliced spring onion

Accessories you need

Simmering basket
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Measuring cup
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Tip

Steam dumplings and chicken / veg in varoma while broth is keeping warm in Thermoserver

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.