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Pumpkin Soup

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Ingredients

4 portion(s)

  • 750 grams butternut pumpkin, Roughly chopped
  • 1 onion, Halved
  • 20 grams Butter
  • 2 teaspoons Chicken stock powder
  • 500 grams water
  • 100 grams Milk
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  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. Chop pumpkin into chunks.

  2. Place onion in mixing bowl. Chop 3 Seconds/Speed 7. Scrape down sides of bowl.

  3. Add butter and sauté 3 minutes/Varoma/Speed 1. 

  4. Add pumpkin and chop 15 seconds/Speed 7. Scrape down sides of bowl.

  5. Mix 2 teaspoons chicken stock with 500 grams of water, then add to pumpkin and cook 20 minutes/100 degrees/Speed 1.

  6. Add milk and blend 1 minutes/Speed 9, gradually increasing speed from 1 to 9.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Just made the soup, easy to make, yummy to eat!

    Submitted by Steph2017Z on 31. March 2018 - 18:03.

    Just made the soup, easy to make, yummy to eat!

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  • Made this soup today and wow its so delicious and...

    Submitted by Jordan.adele on 17. March 2017 - 18:03.

    Made this soup today and wow its so delicious and smooth! I added cumin and nutmeg as i always do with pumpkin soup!

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