3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Spiced Lamb and Vegetable Soup


Print:
4

Ingredients

6 person(s)

Spiced Lamb and Vegetable Soup

INGREDIENTS

  • 400 grams mixed vegetables, roughly chopped, e.g. carrots, celery, parsnip etc.
  • 1 brown onion, halved
  • 3 cloves garlic
  • 40 grams olive oil
  • 1 teaspoon ground cumin
  • 1 teaspoon curry powder
  • 1/2 teaspoon ground black pepper
  • 500 grams lamb, diced
  • 750 grams water
  • 100 grams red lentils
  • 2 tablespoons tomato paste
  • 2 tablespoons TM vegetable stock concentrate
  • Sea salt to taste
  • 6
    55min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

    METHOD
  1. 1. Place vegetables in mixing bowl and chop 3 sec/speed 4.
    2. Set vegetables aside.
    3. Place onion and garlic in mixing bowl and chop 3 sec/speed 7. Scrape down sides of bowl.
    4. Add oil and saute 3 min/Varoma/speed 1.
    5. Add all spices and cook 1 min/100 degrees/speed 1.
    6. Add diced lamb and cook 10 min/100 degrees/Counter-clockwise operation/speed 1.
    7. Add water, lentils, tomato paste and vegetable stock and cook 15 min/100 degrees/Counter-clockwise operation/speed 1.
    8. Add reserved vegetables and cook 15 min/100 degrees/Counter-clockwise operation /speed 1.
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Add 1 can borlotti or red kidney beans (rinsed and drained) in step 8.
Stewing beef can be used to replace the lamb.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Loved it! Will be a favourite of mine from now on!

    Submitted by Trishelliott on 26. November 2019 - 19:47.

    Loved it! Will be a favourite of mine from now on!

    Login or register to post comments
  • Mmmmm delicious! I had to cook mine a little...

    Submitted by van der Ploeg on 9. September 2017 - 19:28.

    Mmmmm delicious! I had to cook mine a little longer as I added potato and it was still crunchy after the given time. Will definitely make again. Thanks Love

    Login or register to post comments
  • Delicious! Used pumpkin and carrot and lamb broth...

    Submitted by Leezan on 30. August 2017 - 19:06.

    Delicious! Used pumpkin and carrot and lamb broth I made plus already cooked left over lamb. For the last step I put it all in a pot on the stove as I cooked more than the recipe and wouldn't fit in bowl.

    Login or register to post comments
  • Cooked this on Sunday night it was delicious....

    Submitted by Cathy S on 7. August 2017 - 09:24.

    Cooked this on Sunday night it was delicious.

    This will be a new family Favourite.Smile

    Login or register to post comments