Variation Vietnamese Chicken Meatball Noodle Soup by drtash. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Variation Vietnamese Chicken Meatball Noodle Soup

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Ingredients

5 portion(s)

Meatballs

500 g chicken thighs cubed
4 spring onions, roughly chopped
1 bunch coriander
black pepper, to taste
1 cm piece ginger, fresh
1 tbsp fish sauce

Soup

1 red chilli, deseeded, roughly chopped (optional)
3 cloves garlic
2 cm piece ginger, fresh
1 tbsp olive oil
1000 g chicken stock liquid
400 g water
2 star anise
1 tbsp brown sugar
2 tbsp soy sauce
3 tbsp fish sauce
1/2 lemon (cut into wedges)

Other

200 g Rice Vermicelli Noodles
1 bunch Bok Choy/Pak Choy
bean sprouts, (to garnish)
sesame oil

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6

40min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Easy Low budget Quick Dinner Main course Vietnamese All-in-one cooking with Varoma

Recipe's preparation

Meatballs

Place cubed chicken, spring onions, coriander, pepper, ginger and fish sauce into mixing bowl and press briefly 3-5 times/2 sec/"Closed lid" Turbo.

Form into small meatballs and place into Varoma.

Soup

Without washing bowl, add garlic and remaining ginger and chop 3 sec/speed 7.

Scrape down sides. Add oil and sauté 3 min/100C/speed 1.

Add stock, water, star anise, brown sugar, soy sauce and fish sauce and cook 6 min/90C/speed 1.

Place Varoma in place and cook 12 min/Varoma/speed 1.

Noodles & Veggies

Place noodles into thermoserver and cover with hot water.

Add bok choy to simmering basket. Insert simmering basket and cook for a further 6 min/Varoma /speed 1.

Serve with a lemon wedge.

Accessories you need

Varoma
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Simmering basket
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.