Desserts & sweets

5.0 (30)
thumbnail image 1
thumbnail image 1
Preparation time
24h 0min
Total time
24h 0min
Portion
1 litre(s)
Level
easy
  • TM 6
  • TM 5
  • TM 31
published: 2021/08/10
changed: 2022/09/02
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Ingredients

Lemon curd ice-cream

  • 60 grams unsalted butter
  • 1 or 2 grated lemon zest
  • 6 egg yolk, (about 120g)
  • 100 grams sugar
  • 100 grams sugar, in a separate bowl
  • 30 grams glucose syrup
  • 140 grams lemon juice
  • pinch salt
  • 400 grams pure cream
  • 130 grams full cream milk
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  • Spatula TM5/TM6
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Recipe's preparation

  1. Add into the mixing bowl butter, yolk, zest, glucose, lemon juice, salt and only 100g of sugar mix 20sec/sp4 mc on

    Scrape down the sides, lid and mc on 5mins/80º/ps3

    Pour the hot liquid through a strainer and into a 2nd clean TM bowl, or into a sepatate bowl discarding any lumps that's collected. Wash and dry mixing bowl if not using a second TM bowl

    Add hot liquid and 100g sugar into TM bowl and mix 20sec/sp2 mc on, scrape down the sides and mix 1min/sp2
    Add cream and milk mix 20sec/sp4

    Freeze lemon curd into a shallow container (the lemon curd should be only about 2cm high, this will help for the next step)
    freeze for 6 to 8 hours

    Churning your ice cream


    Cut your lemon curd into 2-3cm pieces and add into the TM bowl,
    churn for 1min/sp6 mc on (well, I do peek though the hole, it's very exciting)
    Repeat if needed, making sure all of the ice cream has been completely churned (blended)
    Pour ice cream into a ice cream tub and freeze for minimum of 4 hours.

    This ice cream is perfect on waffles, pancakes or just straight out of the tub!

    ***NOTE: If you found it too lemony, reduce the zest by half and only add 100g of lemon juice.

Tip

Mixshop has two great ice cream container.
I highly recommend

'Glide-A-Scoop' insulated ice cream tub. These slender containers each have a 1.4L capacity and features a non-slip base which steadies the tub, guiding the perfect scoop.

'Ice cream pots' each hold one litre of ice cream. Made from quality freezer-safe and food-safe BPA-free polypropylene, with a non-stick smooth interior, they’re super strong and durable for reusing again and again. And dishwasher safe for easy cleaning too.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Afternoon tea Breakfast Snack Alcohol-free Nut free Autumn Carnival Christmas Father's Day Grandparent's Day Mother's Day New Year’s Eve Spring Summer Valentine’s Day Winter BBQ Birthday Children birthday Everyday Party Creative Australian Cooking for large family Dessert Freezing Ice cream

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