Ingredients
12 slice(s)
- 100 g buckwheat grain
- 1 tbsp stock concentrade
- 1 tbsp oil, rice bran
- 100 g water
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6
32min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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Recipe's preparation
Put the buckwheat into the TM bowl,Turbo it 2-3 times
Add all the other ingredients and mix all together for 4 sec on speed 4.
Line a baking tray with baking paper or use the TM baking matt. Put 1 tbsp wise the dough on the tray leave enough space beetwhen and bake the crackers until they are light brown apr. 30 min.
Buckwheat crackers
Accessories you need
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Spatula TM5/TM6
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Tip
Ther is a 2. way to prepare this crackers and they taste a bit different: 100 g buchwheat, ! tbsp stockconcentrate, 1 tbsp ricebran oil, 150g water Mix all the ingredients together on Turbo 5-7 times. Then go on with placing on the baking tray and baking them like with the first one.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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