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Spinach Slice



8 portion(s)

  • 500 g Philladelphia Cream Cheese
  • 3 eggs
  • 400 g spinach, Chopped, cooked and cold
  • 100 g
  • salt and pepper for seasoning, Approx 1tspn Salt 1/2 tspn pepper
  • Nutmeg, Approx 1/2 tspn
  • 125 g shredded cheddar cheese

Recipe's preparation

  1. Grease a deep pie dish.

    Set oven to 180 degrees Celc

  2. Spinach
  3. Chop spinach including the stems. Cook spinach by steaming on stove top (unless making soup then use veroma).  Set aside. Cool.

  4. Slice
  5. Peel shallots and add to TM Bowl - chop for 4 seconds on speed 7.

    Beat cream cheese until soft, Speed 8  approx 10 seconds, adding eggs one at a time through hole in lid, fold in spinach. Scrape down. Add seasonings.  Taste and adjust.

    Pour into prepared dish. Top with shredded cheese.

    Bake in preheated oven for 50-60 mins or untl set.

    Cut into wedges and serve warm or cold.


Accessories you need



Make in a square and slice into 5 cm squares for lunches or snacks.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Simple and tastes good.

    Submitted by Lisy on 2. February 2014 - 10:21.

    Simple and tastes good.

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  • Shallots are mentioned in

    Submitted by Annie1608 on 11. December 2013 - 07:10.

    Shallots are mentioned in recipe list but not in list of ingredients.  How much?

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  • Added bacon corn and onions,

    Submitted by Squidlet09 on 30. November 2013 - 00:20.

    Added bacon corn and onions, and mixed the grated cheese through as well and baked in muffin tray, tasted great  tmrc_emoticons.)

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  • Peel shallots? What shallots?

    Submitted by Studly on 18. November 2013 - 15:40.

    Peel shallots? What shallots? Not listed in the ingredients.


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