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Banana and Blueberry Mini Loaf



12 portion(s)

Banana and Blueberry Mini Loaf

  • 3 ripe bananas
  • 125 g Butter
  • 120 g brown sugar
  • 1 level teaspoons Vanilla Bean Paste
  • 2 eggs
  • 80 g Blueberry maple syrup
  • 255 g self-raising flour
  • 1 level teaspoons cinnamon
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. Pre-heat the oven to 160 degrees celsius
    Add the butter, sugar and vanilla to the thermomix bowl and mix on speed 5 for 3 minutes. If the mixture sticks to the sides, then just scraping it back to the middle and continue beating until it is light and creamy.
    Add the eggs one at a time and beat them on speed 5 for 10 seconds (each).
    Add bananas with the maple syrup and combine everything on speed 5 for 45 seconds to a minute.
    Add all the dry ingredients and fold together with a (non metal) spatular. You will have to do this by hand.
    Once all the ingredients are combined, scoop the mixture into a greased mini loaf pan and bake for 20-30mins or until a skewer comes out clean.
    Serve with butter and enjoy.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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