Ingredients
40 slice(s)
- 125 g Butter, roughly chopped
- 350 g brown sugar
- 45 g cocoa powder
- ½ teaspoon vanilla essence
- 2 eggs
- 155 g SR flour
- 100-200 g white/dark/milk chocolate melts, whatever combination you prefer, roughly chopped in large pieces
-
6
40min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Add butter into bowl and melt for 2 mins/70°C/speed 2½.
Add brown sugar and combine for 10 secs/speed 4. Scrape down sides and mix for a further 5 secs/speed 3.
Add cocoa, vanilla essence, eggs and SR flour, and mix for 35 secs/speed 4. Scrape down sides.
Add chopped chocolate melts and stir through for 30 secs/
"Counter-clockwise operation" /speed 2.
Pour mixture into greased or paper lined lamington or large slice tin. Cook at 170°C for 25-30 mins.
This recipe is from "the essential recipe guide: your favourites" Spotlight cookbook and converted for the Thermomix.
Accessories you need
-
Spatula TM5/TM6
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Tip
This recipe is great for using up those leftover melts that won't melt down properly for other recipes.
Variations:
You can substitute or add nuts instead of or as well as choc melts eg. pecans or walnuts.
You can also add finely ground instant coffee for a different flavour.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThis is the best Brownie ever. Its delicious
This is the best Brownie ever. Its delicious
Perfect timing for return back to school snack!...
Perfect timing for return back to school snack! Delicious 😋 just to add cooking time was increased by another 15 mins as the middle was not baked.
Oh YUM! Came onto the weekly spotlight at the...
Oh YUM! Came onto the weekly spotlight at the right time for me to give it a go. Super easy, delicious. Best brownies I've had and so versatile.
"Ferment"
Reduced the sugar to 225 gm, and was still sweet...
Reduced the sugar to 225 gm, and was still sweet enough! Great recipe, fudgy on the the inside and crispy on the outside💕Followed the recipe exactly , it collapsed when I took it out of the oven but was still great
Thank you for the recipe 💕
The best brownie recipie I have ever made.......
The best brownie recipie I have ever made.... crispy on the outside, chewy on the inside. A keeper and repeater.
Reduced sugar to 250g, 100g choc drops, very well...
Reduced sugar to 250g, 100g choc drops, very well received.
The only Brownies recipe I have ever used and it...
The only Brownies recipe I have ever used and it is fail safe. So easy and so delicious. Best ever.
Hi...
Hi
can this recipe be doubled?
Thanks
Absolutely delicious 😋
Absolutely delicious 😋
think they will be good as they look awesome
think they will be good as they look awesome
They are delicious and I will make them again,...
They are delicious and I will make them again, they are so good!
I chopped up some cooking chocolate I had in...
I chopped up some cooking chocolate I had in cupboard instead and added 200g sugar but you could even reduce this more as still really sweet.
1st time ever making Brownies. Success and so easy
1st time ever making Brownies. Success and so easy
Delicious. Will definitely use again. As suggested...
Delicious. Will definitely use again. As suggested by others only used 200g of sugar and did a mix of white, milk and dark chocolate. Yum!
OMG!! I made this for my lunch treats, but ended...
OMG!! I made this for my lunch treats, but ended up eating half of the batch for dessert that night! It tastes so good warm and with whipped cream or ice cream on top
My 7 year old son has made these 3 times on his...
My 7 year old son has made these 3 times on his own in the last few weeks. So easy and taste absolutely amazing!
My 16 yo son made these last night. Total WINNER!...
My 16 yo son made these last night. Total WINNER! So easy, so tasty... don't go past this recipe!
Great easy to make recipe... hit with the kids
Great easy to make recipe... hit with the kids
Is it 200gr of chocolate in total?
Is it 200gr of chocolate in total?
Yes! Ah-may-ZING! Used 200g sugar.
Yes! Ah-may-ZING! Used 200g sugar.
These were an absolute HIT at our family birthday...
These were an absolute HIT at our family birthday get together today! Cooked exactly to the recipe and they were just right - craunchy on the outside and ooey gooey on the inside. Have added to my 'favourites' collection and these will be a regular when I have to bring a plate.
Such a Good Easy Recipe...
Such a Good Easy Recipe
My family is fussy when it comes to Brownies so I haven't been game enough to try a Thermomix recipe until today.
We are on holidays (Thermie comes with us when we drive to our holiday destination) so only have minimal choice of ingredients so this recipe was great.
I cut 100gm sugar out and cooked it for the suggested time and the Brownie turned out perfect - crunchy on the outside & chewy and gooey in the middle. 👌🏼
sjm278:...
sjm278:
Brownies are usually done where they are set and crunchy around the edge and just set in the middle (I like it when a skewer inserted in the middle comes out clean just like testing a cake).
I did this today when I made these brownies. When I cut the slices, I had crunchy ones (from around the four edges), chewy ones (from inside the edges) and gooey ones from the very middle....everyone in the family was happy! 😅
How do I know when this is cooked? I've made it...
How do I know when this is cooked? I've made it once successfully and ever since, it hasn't cooked through. This is the best brownie I've ever had!! I need to know what I'm doing wrong.
Swapped the flour to GF white wings and reduced...
Swapped the flour to GF white wings and reduced the sugar by half, taste delicious and kids are super excited to have a piece in their lunchbox today.
Hi! Love your recipe! Do you have the conventional...
Hi! Love your recipe! Do you have the conventional method available please? I would like to recreate this when I don't have access to my Thermomix. Thank you!
Oh my these are delicious and dangerous to cook...
Oh my these are delicious and dangerous to cook for others when dieting haha. Will
definay be making again!
I was craving brownies and liked the look of this...
I was craving brownies and liked the look of this recipe, it made a generous amount and tastes so delicious. Nice and easy recipe and I bagged up and froze most of them, for next time I'm craving them and so my partner does scoff the lot 😂😂
I was craving brownies and liked the look of this...
I was craving brownies and liked the look of this recipe, it made a generous amount and tastes so delicious. Nice and easy recipe and I bagged up and froze most of them, for next time I'm craving them and so my partner does scoff the lot 😂😂
I was craving brownies and liked the look of this...
I was craving brownies and liked the look of this recipe, it made a generous amount and tastes so delicious. Nice and easy recipe and I bagged up and froze most of them, for next time I'm craving them and so my partner does scoff the lot 😂😂
Super chewy and crunchy and rich and yummy....
Super chewy and crunchy and rich and yummy. Definitely a treat! 👌
Super chewy and crunchy and rich and yummy....
Super chewy and crunchy and rich and yummy. Definitely a treat! 👌
Super chewy and crunchy and rich and yummy....
Super chewy and crunchy and rich and yummy. Definitely a treat! 👌
Super chewy and crunchy and rich and yummy....
Super chewy and crunchy and rich and yummy. Definitely a treat! 👌
These were amazing. I used 200g of Sugar and 200g...
These were amazing. I used 200g of Sugar and 200g of milk and white choc chips plus a handful of walnuts. Baked for 29mins.
Pregnancy cravings for brownie had me asking my...
Pregnancy cravings for brownie had me asking my hubbie to go by some...then i remembered i own a thermomix
! Googled up this recipe and they were so quick and easy to make. Also they are VERY delicious (certainly nicer than a packet mix which i first considered!) I just chucked in whatever cooking chocolate i had leftover floating in the bottom of the container (white choc bits, milk melts and block chopped) May have overcooked slightly but still chewy and fudgey tasting. Thanks for a great recipe
Kids loved this! Thanks
Kids loved this! Thanks
Made exactly to the recipe but I used dark brown...
Made exactly to the recipe but I used dark brown sugar, they were a hit with my family. No doubt I will be making these again.
Excellent recipe. Only problem was that they...
Excellent recipe. Only problem was that they didn’t last very long! Everyone loved them
This recipe is a Big hit in our family I double...
This recipe is a Big hit in our family I double the recipe for my slice tray and reduce the sugar to 400g (when doubled)
These were delicious....
These were delicious.
I used Gluten Free SR Flour,
Used 200gm brown sugar and added 45 gm chopped walnuts at the end.
Everyone loved them
Made these dairy free. Replaced butter with rice...
Made these dairy free. Replaced butter with rice bran oil and skipped first step. Definitely would reduce the sugar, and used Whitaker’s dark almond instead of choc melts. Delicious. Next time it won’t be as sweet. 😉
250g brown sugar + 200g salted caramel chocolate...
250g brown sugar + 200g salted caramel chocolate chips. Absolutely incredible and a huge hit. Thanks for the recipe
Delicious! Should've read the comments about...
Delicious! Should've read the comments about reducing the sugar but still yummy and very naughty!
Oh man, these were so bloody good....
Oh man, these were so bloody good.
Made them exactly the same as the recipe, because hey, if you're making brownies, they're not meant to have reduced sugar
They were a huge hit at Playgroup - one lady ate 8 pieces, one said they should be illegal, my husband ate our entire stash as a midnight snack.
Omg, these were so yummy and quick to make!!! As...
Omg, these were so yummy and quick to make!!! As others have stated I reduced the sugar to 200g, and added 60g chocolate chips and 60g white chocolate chips. They turned out great after 28 mins in the oven. Serve by itself is great, or with ice cream or even cream for a more naughtier treat! Will definitely be making it again.
EvaTM5:this happened to our brownies also. Really...
EvaTM5:this happened to our brownies also. Really dry 😞
Omg these are the best brownies ive ever had! Yum....
Omg these are the best brownies ive ever had! Yum. I followed exact recipe, served warm with ice cream and cream, delicious! Im definatly making these again....
Angie
Yum!...
Yum!
Made these 2 days ago, making a second batch today. Read the previous comments and decreased sugar to 150g and that was enough for us.
Just used the Cadbury milk chocolate melts, I was lazy and didn't cut them, as far as I could tell it didn't make any noticeable difference.
Another positive testimony here. Really really...
Another positive testimony here. Really really good!