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Choc Rocks


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Ingredients

32 piece(s)

Choc Rocks

  • 120 g Butter
  • 120 g caster sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 330 g SR flour
  • 1 scoop special k, crushed
  • 1 package choc bits
  • 6
    20min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

    Method
  1. 1. Add butter, caster sugar, eggs and vanilla extract to Closed lid and mix for 1 minute, speed 3.
    2. Add flour and mix for 30 seconds, speed 4.
    3. Add Special K and choc bits and mix for 10 seconds, speed 2
    4. Line a tray with baking mator paper and place teaspoons of mixture on the tray (16 per tray)
    5. Bake in 180 deg oven for 10-15 minutes, or until golden brown.
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Tip

These were my favourite biscuits as a kid - Mum would call them her Chokky Rocks. After she died, I would make hundreds of these on uni holidays for my dad, who would have enough until the next holidays. I hope you enjoy them


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I love a recipe for biscuits that makes a decent...

    Submitted by s1968as on 12. September 2020 - 10:43.

    I love a recipe for biscuits that makes a decent amount... this was the one!! simple, tasty and filled the biscuit jar ready for school lunches. Only comment is that I would like to know amount of scoop...I used a cup. Thanks so much this is going in my collection for regular cooking. Smile

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