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Chocolate Brownie Cake



8 piece(s)

Chocolate Brownie Cake

  • 175 grams Butter, Chopped
  • 230 grams dark chocolate, In pieces
  • 200 grams raw sugar
  • 120 grams plain flour
  • 3 eggs, Separated
  • icing sugar, For dusting
  • 6
    Preparation 7min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. Please note, measuring cup must be in place for all mixing steps

    Preheat oven to 180°C and line a 20cm round tin with baking paper or parchment paper.

    2 Insert butterfly whisk, place egg whites into bowl and whip for 2 minutes, speed 3, or until soft peaks form. Transfer to seperate bowl. Rinse mixing bowl.

    3 Place 180g of dark chocolate, butter and sugar into mixing bowl. Mix speed 1, 100°C, 3 minutes.

    4 Add egg yolks and mix speed 2, 10 seconds.

    5 Add flour and remaining dark chocolate and mix speed 3, 20 seconds.

    6 Insert butterfly whisk, add egg whites and mix speed 2, reverseCounter-clockwise operation, 30 seconds.

    7 Pour into prepared tin and bake at 180°C for 35-40 minutes until crusty on top.

    8 Dust with icing sugar (if desired).

Accessories you need



Enjoy warm with custard or cold with ice-cream!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This is amazing, I have been making this for...

    Submitted by Jess2 on 22. March 2019 - 20:12.

    This is amazing, I have been making this for awhile now, every birthday every gathering its my go to and everyone loves it. I use coconut sugar and spelt flour but it is just amazing thank you for sharing

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