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1 Fairy Biscuits

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Fairy Biscuits

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Ingredients

24 portion(s)

Dough

  • 125 g unsalted butter, soft
  • 100 g raw sugar
  • 240 g Self Raising Flour
  • 1 egg
  • 1 tsp vanilla essence
  • pinch salt

Decoration

  • 1/2 portion EDC icing
  • sprinkles
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Recipe's preparation

    Method

  1. 1. Pre-heat oven to 180 degrees. Line baking tray with baking paper.

    2. WEIGH in sugar and MILL to create castor sugar 5 seconds/Speed 7.

    3. WEIGH in butter. CREAM the butter and sugar together 10 seconds/Speed 7.

    4. WEIGH in flour and add remaining ingredients. COMBINE 20 seconds/Speed 6.

    5. Roll dough into walnut size smooth balls. Place onto tray (not too closely).

    6. Press balls down to flatten (I usually use a fork).

    7. Bake in pre-heated oven for 15 mins or until golden brown.

    8. Cool on wire rack.

    9. Once cooled, decorate with icing and sprinkles.

     

    Converted from a recipe found on the side of a Woolworths Select Baking Paper packet (after my daughter saw it and wanted me to make them, LOVE my thermie!!)

     

    Sherrie McBain

    Independent Consultant

    0405 788 618

    Thermosherrie //www.facebook.com/Thermosherrie

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum

    Submitted by Ellebunnygirl on 27. August 2019 - 17:46.

    Yum

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  • I can’t find an icing recipe in my Everyday...

    Submitted by amy_holman on 17. August 2019 - 10:37.

    I can’t find an icing recipe in my Everyday Cooking book. Please advise recipe. Thank you.

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  • Great recipe! Very simple and delicious. Huge hit...

    Submitted by nyss86 on 14. July 2019 - 15:50.

    Great recipe! Very simple and delicious. Huge hit with the kids!

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  • A real hit in our house!...

    Submitted by thermajesty on 16. May 2019 - 11:21.

    A real hit in our house!


    thabks for the easy recipe tmrc_emoticons.)

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  • Super easy to make and delicious!

    Submitted by alanareid on 6. May 2019 - 19:09.

    Super easy to make and delicious!

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  • Love the biscuits.

    Submitted by New dragon on 23. September 2018 - 16:03.

    Love the biscuits.

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  • These are so yummy, my only problem is I cant keep...

    Submitted by emma863 on 20. September 2018 - 20:29.

    These are so yummy, my only problem is I cant keep up with the demand in my house. tmrc_emoticons.)

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  • These are so yummy... they get eaten before the...

    Submitted by Tonyandcath on 16. September 2018 - 16:56.

    These are so yummy... they get eaten before the day is over.

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  • I made them with lemon icing....

    Submitted by Iris Ganache on 17. April 2018 - 14:44.

    I made them with lemon icing.

    Yum!

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  • (No Subject)

    Submitted by nadine01 on 15. April 2018 - 10:49.


    I made these today using gluten free s/r flour and made them as choc chip, jam drops and smartie from a single batch.... great recipe

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  • Tasty fun treat. Don't spill the 100's and 1000's...

    Submitted by Nate's Mum on 22. January 2018 - 20:29.

    Tasty fun treat. Don't spill the 100's and 1000's on the floor😆.

    NB: to self - use weights of pink bun recipe for icing.

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  • Great recipe! So quick and easy! Lovely on their...

    Submitted by Bakeaholic on 2. October 2017 - 14:40.

    Great recipe! So quick and easy! Lovely on their own withough the icing

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  • garthandrea:thermomix 'Every Day Cookbook'

    Submitted by FjDay on 7. July 2017 - 20:56.

    garthandrea:thermomix 'Every Day Cookbook'

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  • DELICIOUS

    Submitted by NicoleConstable on 16. June 2017 - 18:04.

    DELICIOUS 😋

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  • Nice recipe thanks for sharing Great for the...

    Submitted by Leanne31 on 4. June 2017 - 11:48.

    Nice recipe thanks for sharing. Great for the grandkids.

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  • garthandrea...

    Submitted by lizzy80 on 30. May 2017 - 15:26.

    garthandrea:
    everyday cooking chip

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  • Choc chip version Followed a hot tip and added...

    Submitted by Philbysgirl on 30. May 2017 - 11:28.

    Choc chip versionChoc chip version
    Followed a hot tip and added 150g of dark choc chips at the end. Highly recommend.

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  • Another member suggested making choc chip by...

    Submitted by waz.ness on 29. May 2017 - 21:21.

    Another member suggested making choc chip by folding in choc chips after mixing and not icing. Will give this a try

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  • What is edc icing

    Submitted by garthandrea on 29. May 2017 - 16:36.

    What is edc icing?

    Andrea

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  • My EDC book doesn't seem to have an icing recipe?

    Submitted by magda11 on 19. January 2017 - 09:12.

    My EDC book doesn't seem to have an icing recipe?

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  • Very easy to make, a nice

    Submitted by kristy.snell on 7. July 2016 - 13:37.

    Very easy to make, a nice sweet treat! 

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  • These aren't going to last

    Submitted by Nic31 on 4. May 2015 - 10:08.

    These aren't going to last long! I made half with the icing and sprinkles and the other half I left without, both were tasty 

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  • Super easy to make & loved by

    Submitted by frenchie7 on 26. January 2015 - 18:23.

    Super easy to make & loved by all tmrc_emoticons.)

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  • Super easy and yum

    Submitted by Nelbec on 5. December 2014 - 18:32.

    Super easy and yum

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  • lovely biscuits, everyone

    Submitted by sallydz on 1. September 2014 - 06:38.

    lovely biscuits, everyone happy

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  • Awesome...so happy to hear

    Submitted by Thermosherrie on 20. August 2014 - 17:40.

    Awesome...so happy to hear your boys enjoy them too! tmrc_emoticons.)

     

    Now on Facebook! https://www.facebook.com/Thermosherrie Smile


     

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  • Great recipe & a real hit

    Submitted by taryn478 on 14. August 2014 - 11:47.

    Great recipe & a real hit with my boys..not many left!!!  tmrc_emoticons.)

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  • Yep - absolutely. I did the

    Submitted by Thermosherrie on 8. August 2014 - 13:59.

    Yep - absolutely. I did the same! Thanks for the lovely feedback tmrc_emoticons.-)

    Now on Facebook! https://www.facebook.com/Thermosherrie Smile


     

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  • My fussy 6 yr old princess

    Submitted by Anna33 on 2. August 2014 - 16:29.

    My fussy 6 yr old princess loved these thank you.  The recipe made quite a lot of mixture so I froze half of it to slice and bake another time...do you know if this would work with this mixture?

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