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Fruit and chocolate lunchbox slice


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Ingredients

20 portion(s)

  • 100 grams dark chocolate
  • 70 grams almonds
  • 70 grams Pepita Seeds
  • 250 grams malt biscuits
  • Zest 1 lemon
  • zest half an orange
  • 1 green apple, quartered
  • 90 grams Butter, cubed
  • 60 grams Currents
  • 60 grams Cranberries
  • 60 grams rolled oats
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Recipe's preparation

  1. Chop chocolate 5 sec/speed 5.

    Add almonds and pepita seeds - chop 5 sec/speed 5

    Add malt biscuits - chop 5 sec/speed 5 and set aside.

     

    Mill zest 10 sec/speed 9.

    Add apple.  Chop 5 sec/speed 5.

    Add to biscuit mix and set aside.

     

    Melt butter 2 mns/speed 3/50 deg or until melted.

     

    Add remaining ingredients including biscuit and apple mix.

     

    Mix 8 sec/speed 5/REV

     

    Press mix into a non-stick slice tin and refridgerate until firm before cutting into pieces.

     

    Keep stored in fridge.

     

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Oh yummo this is so delish - thanks for the great...

    Submitted by Shez weeks on 21. January 2017 - 19:15.

    Oh yummo this is so delish - thanks for the great recipe Love

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  • Yum! loved it and easy to

    Submitted by lavery on 30. August 2014 - 10:24.

    Yum! loved it and easy to interchange ingredients depending on what is in the cupboard.

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  • Love this one Tania - made it

    Submitted by saundo1977 on 1. August 2014 - 22:17.

    Love this one Tania - made it again tonight to take to a course tomorrow - so yum but refreshing at the same time!

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