3
  • thumbnail image 1
PDF to Print
[X]

Print recipe

Gluten Free Pumpkin-Apple Cake


Print:
Create a variant
4

Ingredients

16 slice(s)

  • Please enter the ingredients in the following order:
  • 300 g pumpkin flesh, butternut, peeled cut into pieces
  • 200 g apples, cut into quarters, cored
  • 100 g Gluten Free Corn flakes
  • 50 g Quinoa flakes
  • 100 g raisins
  • 1 tsp cinnamon
  • 1 tsp Nutmeg
  • 1 pinch of cloves ground
  • 140 g of brown sugar
  • 6 eggs
  • 120 coconut oil
  • 200 g plain Gluten Free Flour
  • 1 tsp GF baking soda
  • FROSTING
  • 240 g sugar
  • 50 g Butter
  • 60 g cream cheese
  • 10 g lemon juice
  • 50 g pecan nuts
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
5

Recipe's preparation

  1. 1. Preheat oven to 170c

    2. place pumpkin and apples into mixing bowl, grate 10 sec/speed 5

    3. add GF corn flakes, quinoa flakes, raisins, spices, brown sugar, eggs and coconut oil, mix 10-15sec / Counter-clockwise operation / speed 4

    4. add flour, and baking soda mix 10-15 sec / Counter-clockwise operation / speed 4

    5. pour mixture into a greased, lightly floured spring form (28cm) tin, bake in preheated oven at 170 for 50-55mins.  Clean and dry bowl 

    FROSTING

    6. place sugar into mixing bowl, pulverise 20sec / speed 10

    7. add butter, cream cheese and lemon juice mix 30 sec/speed 4

    8. spread frosting on cooled cake sprinkle chopped pecan nuts over it.  Put in fridge to cool.

     

10
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • The family stuck up their

    Submitted by Dunnycans on 13. June 2014 - 21:03.

    The family stuck up their noses at the sound of this cake, but absolutely loved it!!  We thought it was delicious!!

    Login or register to post comments
  • Hi, I used gl baking powder

    Submitted by Leanne Syme on 15. August 2011 - 10:17.

    Hi, I used gl baking powder recipe in everyday cookbook, thanks for asking.

     Thermomix addict since 2003.

    Login or register to post comments
  • 1 tsp GF baking sodaThe

    Submitted by moreta on 15. January 2011 - 15:52.

    1 tsp GF baking soda

    The recipe asks for GF (I assume Gluten free) baking soda. Do you mean Baking powder? Baking soda or bicarbinate of soda is always GF so wondered if the "soda" was a typo.

    Login or register to post comments