Ingredients
36 portion(s)
Lemon Fruit Health Bars
- 80 g brown rice
- 20 g chia seeds
- 20 g Quinoa Grain
- 40 g almonds
- 1 lemon, Zest and Juice
- 2 small Apples, cored & quartered, Pink Lady or Granny Smith
- 100 g dates, pitted
- 40 g Dried apricots, Chopped roughly
- 60 g Cranberries (Dried)
- 80 g Prunes,pitted
- 100 g rolled oats
- 50 g coconut oil
- 50 g pepitas seeds (pumpkin)
- 50 g Sunflower seeds
- 2 eggs
- 50 g Rice malt syrup
-
6
30min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
-
9Afternoon tea Breakfast Brunch Snack Supper Autumn Christmas Father's Day Grandparent's Day Mother's Day Spring Summer Winter Baking BBQ Birthday Children birthday Everyday Gift Holiday Kids in the kitchen Picnic Biscuit/cookie Cake New Zealand Easy Low budget Natural Quick Appetizer British & Irish Australian European USA Non-dairy
Recipe's preparation
1. Preheat oven 180*C & line baking tray (20 X 30cm) with baking paper.
2. Place rice, chia, quinoa & almonds into TM bowl, mill 40sec/ Sp9. Make sure it's fairly fine, set aside.
3. Place lemon zest in TM bowl, grate 20 sec/ Sp 9, scrape sides down, repeat 2 more times.
4. Add dates, apricots, cranberries & prunes, chop 3-5 sec/Sp 7. Scrape sides down.
5. Add apples, chop 6 sec/Sp 5. Scrape sides down, chop 3 sec/ Sp 5. Scrape down again.
6. Add oats, coconut oil, pepitas, sunflower seeds, eggs, rice malt syrup & rice/seed mixture. Place the lid & MC on & squeeze the lemon juice onto the lid so the juice pours in & not the pips. Combine 30sec/"Counter-clockwise operation" /Sp 3 or until well combined.
7. Press into prepared tin. Bake 20 min or until lightly browned. Cool in the tin for 20 min then transfer onto a wire rack until completely cool, then cut. Store in an air tight container in pantry.
Lemon Fruit Health Bars
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
I used inspiration from the Everyday Cooking for Thermomix Families recipe, Breakfast Bars, to come up with this recipe. I wanted a less sweet bar with lemon flavour too.
Flaked almonds can be pressed on the top before baking (as in pic)
Sesame seeds can be used instead of quinoa
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentthese are amazing they are my go to for morning...
these are amazing they are my go to for morning tea at work
Good post
Good post
Delicious - We all loved the lemon flavour. The...
Delicious - We all loved the lemon flavour. The slice turned out really well following the recipe as is. Nice texture and held together well.
63irish63: So happy that you tried my recipe and...
63irish63: So happy that you tried my recipe and loved it. Thanks for the great comments and star rating. I often change the dried fruit too, depending on what I have. I've also added walnuts snd it turned out yummy. Feel free to try my other recipes. all begin with "Hunters". Thanks again, happy baking
A winner! I used a mix of dried pineapple and...
A winner! I used a mix of dried pineapple and dried figs instead of apricot and added a little fresh ginger and extra lemon. So easy and tasty. Thank you!
Thanks Cissa83.. Glad you
Thanks Cissa83.. Glad you liked it. .. Thanks for 5 stars. .. If you like lemon, try my lemon cupcakes and for a special treat, i converted Nigella's lemon pavlova .... absolutely delicious. ... plus, there's a divine lemon curd cake recipe on here. . Edna's lemon curd cake. .. That's amazing, but read my comments before you make it .. Happy baking
Delicious! I subbed different
Delicious! I subbed different dried fruit and seeds/nuts with what I had and used coconut flour instead of brown rice because I didn't have any and it turned out great! Added a bit of extra lemon because I like it really lemony
Thanks so much for a great
Thanks so much for a great comment and rating. . Glad you liked them. Feel free to try my other recipes, you might like the Trail mix bliss balls, they're yummy too.. Thanks again
Yum! Delicious and good for
Yum! Delicious and good for you too. Thanks for sharing.
Thanks heaps for the 5 star
Thanks heaps for the 5 star rating, glad you enjoyed it.
Feel free to try my other recipes. .. Happy Thermi cooking. .
Very yummy and moist!
Very yummy and moist!