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Lemon Balls


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Ingredients

13 portion(s)

Lemon Balls

  • 150 g almonds
  • 70 g Cashews
  • 2.5 tablespoon coconut oil
  • 3 tablespoon Rice malt syrup
  • 1 lemon, juice and zest
  • 1 pinch sea salt
  • Shredded coconut, for coating
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Place almonds into bowl, 6 seconds, Speed 6

    All remaining ingredients , 4-5 seconds, Speed 5 or Turbo 1-2 seconds to desired texture

    Shape into balls and roll in shredded coconut.

10

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Tip

Sugar free, GF, DF


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Needs to be tweeked a bit......but flavour is...

    Submitted by JoEastcott on 20. March 2018 - 17:39.

    Needs to be tweeked a bit......but flavour is deliciously lemony. I found it to be too soft to shape into balls, so I added a quarter cup of coconut and another 75g almond meal. Will work on it as it has potential with such healthy ingredients.

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