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Mini Lemon Tarts


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Ingredients

12 piece(s)

  • 1.5 lemons
  • 110 caster sugar
  • 80 Butter
  • 5 eggs
  • 6
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
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Recipe's preparation

  1. Cook 80 degrees


    10 mins speed 3


    Refrigerate until cool serve in mini cases  with a berry on top and dust with icing sugar

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Hi I am a little confused -

    Submitted by Pete2103 on 27. July 2012 - 21:25.

    Hi

    I am a little confused - do you put in the whole lemon or do you remove the peel, pith & seeds first?

    Thanks :-)

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  • (No subject)

    Submitted by CHEN SOW LENG on 1. November 2011 - 12:05.

    :cooking_7: ;)

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