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1 Spicy Dutch Cake

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Spicy Dutch Cake

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Ingredients

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Cake

  • 150 grams milk
  • 100 grams soft butter
  • 250 grams plain flour
  • 200 grams Dark Brown Sugar
  • 3 level teaspoons baking powder
  • 2 level teaspoons cinnamon powder
  • 1 level teaspoon ground cloves
  • 1/4 teaspoon ground pepper, or to taste
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground nutmeg
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  • 6
    1h 0min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    cake

  1. Pre heat oven to 160C (150 fan forced)

    Grease and line slice tin

    Add butter and milk to TM and cook for 2 mins 90C spGentle stir setting

    Add all other ingredients and mix 30 sec sp 3 or until combined

    Transfer to cake tin

    Cook for 55 mins

    Remove from cake tin and cool on rack

    Store in airtight container or wrap in al foil

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Tip

Adapted from a Dutch friend's family recipe

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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