- 200 g strawberries
- 70 g almonds
- 70 g rolled oats
- 170 g dessicated coconut
- 1 tsp vanilla essence
- 1 tbsp Maple syrup
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Place oats, almonds & coconut into the TM bowl & mil for 20 secs / speed 9
Hull the strawberries and all to the bowl
Add the vanilla & maple syrup & mix for 20 secs / speed 5
Roll the mixture into little balls & then into extra coconut
Depending on the size of your strawberries, if the mixture is very wet, let it sit in the fridge for 30 mins before rolling into balls.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
- Cranberry, Oats and White Chocolate Biscuits.
- Grain free chocolate mud cake cupcakes
- Bounty Cake
- Double choc caramel slice
- French Chocolate Teacake
- Protein Bars
- All in one apple, carrot and blueberry cake
- Easy Lemon Cake
- Gingerbread Biscuits
- Dee's Magnificent Shortbread
- Hemp lovlies - vegan
- Breastfeeding (lactation) cookies